Success is in the concept.

Servery Counters
Our approach to designing and manufacturing bespoke servery counters goes far beyond choices of equipment and dimensional specifications. For example, our proposal and solution for Glasgow Caledonian University’s refectory refurbishing took into account not just the practicalities of hot-holding volumes and food dispensing. It also catered for hugely varying demand patterns -  the need to handle sudden increases in customer flow and volume.

Click here to review the GCU case history and image gallery

Recent years have generated an enormous increase in our installations for the fresh food trade, businesses of all sizes and types. Meticulously planning for operational efficiency, we will provide you with the optimum specification and units, seamlessly fitted for effective fast food service, hot and cold.

Bars
We understand how competitive the On Trade industry is. Bar staff performance increases in direct proportion to the working environment. Customer loyalty and drinks sales relate directly to staff performance.

So we’re ideally qualified to work in conjunction with your architect, designer or shopfitter to produce stainless steel work of all descriptions. Our installations are practical, durable for the long term so can easily be re-clad, minimising the cost of future refurbishments.

We’ll work with you and advise on bars for efficient working and easy maintenance.

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